Almamys

Description
Food for special medical purposes indicated in the dietary management of subjects suffering from dysphagia and sarcopenia.
With sweetener.

Ingredients
BODYBALANCE hydrolyzed collagen peptides, maltodextrin; thickening agents: gum arabic, xanthan gum; flavoring, vitamin C (L-ascorbic acid); anti-caking agent: silicon dioxide; L-tryptophan, MaquiForza maqui es [Aristotella chilensis (Molina) Stuntz., fruit]; acidifier: citric acid; elderberry juice (Sambucus nigra L., fruit), vitamin B12 (cyanocobalamin), vitamin D (cholecalciferol); sweetener: sucralose.

Nutritional characteristics

Nutritional information	per dose from 1 envelope	per dose from 2 envelopes	per 100 g
Energy	33.45 kcal 141.48 kJ	66.90 kcal 282.96 kJ	334.5 kcal 1,414.8 kJ
Carbohydrates of which sugars	1.39 g 0.16 g	2.78 g 0.32 g	13.9 g 1.6 g
Proteins	6.77 g	13.54 g	67.7 g
Protein equivalents*	0.10 g	0.20 g	1 g
Fats of which saturated	0.02 g 0.01 g	0.04 g 0.02 g	0.2 g 0.1 g
Fibers	0.05 g	0.10 g	0.5 g
Salt	0.10 g	0.20 g	1 g
BODYBALANCE peptides from hydrolyzed collagen	7,500 mg	15,000 mg	75 g
MaquiForza maqui es	100 mg	200 mg	1 g
L-tryptophan	100 mg	200 mg	1 g
Vitamin C	80 mg	160 mg	800 mg
Vitamin D	25 mcg 1,000 IU	50 mcg 2,000 IU	250 mcg 10,000 IU
Vitamin B12	12.5 mcg	25 mcg	125 mcg

*protein equivalents are provided by the presence of the amino acid L-tryptophan

How to use
Take 2 sachets daily, dissolved in at least 150 ml of water. Stir for about 1 minute after dissolving the contents of one sachet in room temperature water to obtain a slightly viscous product.

Warnings
The product must not be administered parenterally.
Keep out of reach of children.
Use under medical supervision. This product is not suitable as a sole source of nutrition.
Different production batches may have slightly different colors, but this does not affect the quality of the finished product in any way.

Conservation
Store in a cool, dry place, away from heat sources, at a controlled temperature not exceeding 25°C.
The expiry date refers to the product stored correctly in its intact packaging.
Shelf life when packaged intact: 30 months.

Format
Pack of 20 sachets of 10 g
Net weight 200 g