Organic black cumin seed oil – virgin and cold-pressed

This intensely spicy black cumin seed oil is carefully cold-pressed from the seeds of the black cumin plant (Nigella sativa). The essential oil components give it its distinctive, intensely peppery flavor and characteristic aromatic aromas. Its golden color and pronounced aroma underscore the oriental character of this high-quality oil. The product is vegan and naturally lactose- and gluten-free, making it suitable for a conscious, plant-based diet.

Application and consumption recommendation

Consume two tablespoons (2 tbsp = 10 ml) of the oil straight or use it to enhance selected cold dishes. It is ideal for use in salads or other dishes where its intense aroma can be fully appreciated. The oil should not be heated, as this will cause the loss of important nutrients and aromas.

Storage and instructions

Store black cumin seed oil in a dry, dark place and use it promptly after opening. If stored in the refrigerator, some clouding may occur; this is a natural process and does not indicate a quality defect. Always use the oil as part of a varied diet. If you experience any intolerances to the product, discontinue use and consult your doctor or pharmacist with any questions.

Ingredients

Black cumin seed oil from certified organic farming. No additives. Vegan, naturally lactose- and gluten-free.

• Organic, cold-pressed, native black cumin seed oil (Nigella Sativa).
• Strong, spicy, intensely peppery flavor with an oriental character
• No additives, vegan, and naturally lactose- and gluten-free
• Ideal for eating on its own or for refining cold dishes, not suitable for heating.