Manuka honey MANUKA LAB, MGO 300+, 250 g,

Authentic Manuka honey MGO 300+ from New Zealand, harvested according to the rules of sustainable agriculture from isolated and hard-to-reach areas of the East Cape region to ensure the quality, the bioactivity factor and the origin of the product.
• This honey has been tested by an independent laboratory, in accordance with the official New Zealand Government standards for monoflora Manuka honey, with certified MGO active factor.
• MGO (Meliglioxal) represents the antimicrobial activity of honey, namely its ability to kill certain types of bacteria.
• The higher the MGO, the higher the factor and antimicrobial and soothing properties of the honey.
• The MGO brand on this product guarantees that this is authentic Manuka honey, its MGO factor is verified, as well as its quality.
• Include this honey in your daily diet to support your health and well-being.

Properties:

Authentic Manuka honey MGO 300+ from New Zealand, harvested according to the rules of sustainable agriculture from isolated and hard-to-reach areas of the East Cape region to ensure the quality, the bioactivity factor and the origin of the product.
• This honey has been tested by an independent laboratory, in accordance with the official New Zealand Government standards for monoflora Manuka honey, with certified MGO active factor.
• MGO (Meliglioxal) represents the antimicrobial activity of honey, namely its ability to kill certain types of bacteria.
• The higher the MGO, the higher the factor and antimicrobial and soothing properties of the honey.
• The MGO brand on this product guarantees that this is authentic Manuka honey, its MGO factor is verified, as well as its quality.
• Include this honey in your daily diet to support your health and well-being.

One jar contains 250g of Manuka honey MGO 300+, natural product.
Ingredients: 100% Manuka honey MGO 300+.

Way of ussage:

You can eat it spread on fresh or fried bread, on pancakes or waffles.
• You can consume it plain or dissolved in water (hot or cold) as a refreshing drink.
• Consume 1 teaspoon of honey no more than 4 times a day.
• Store in a dry and cool place, away from direct sunlight.
• Do not administer to children under 1 year of age.
• Keep the container with the lid closed.
Do not consume if the cap seal is damaged or broken.
• Consume, preferably, before the date written on the jar.
• It is not necessary to keep it in the refrigerator.
• The product is 100% natural and can crystallize.
• Crystallization of honey is a natural process that does not alter its properties.
• Do not try decrystallization by heating, because the nutritional qualities of honey decrease.