• Multicomponent proteins containing proteins from 8 protein sources, thanks to which the product is characterized by a balanced spectrum of amino acids , which is very important for its effect
• 75% of the protein content in the product is made up of whey protein concentrates, hydrolyzed and isolated, and the source of the other 25% protein is micellar casein and egg protein.

What makes Long® 80 Multiprotein better than its predecessors:

• We improved its composition: the representation of individual protein sources (the content of enzymatically hydrolyzed whey protein with the highest degree of hydrolysis DH 32 and a high content of short peptides is essential), instead of two enzymes it contains a complex of seven active enzymes. , and last but not least, we chose steviol glycosides as a sweetener, i.e. a sweetener from the stevia plant, which is of natural origin
• The main advantage of Long® 80 Multiprotein is its more gradual release than in the case of classic whey proteins, so the product can supply the muscles with protein for a longer period of time.
• It is enriched with a complex of seven enzymes - papain, alpha amylase, bromelain, lactase, cellulase, neutral protease and lipase
• Protein content is 76.4 - 80% (varies by flavor)

What you should know about the original CFM components used:

• The whey proteins contained in Long® 80 Multiprotein consist of CFM whey protein isolate, CFM whey protein concentrate and then hydrolyzed whey protein: enzymatically hydrolyzed whey concentrate with a degree of hydrolysis DH 32, enzymatically hydrolyzed whey concentrate with a degree of hydrolysis DH 5 and 90% enzymatic hydrolyzed whey isolate with a degree of hydrolysis DH 8 (in the older version of the product only concentrate of enzymatic hydrolyzed whey with a degree of hydrolysis DH 32)
• CFM is a natural, non-chemical process for the production of the highest quality whey protein, filtered on a special high-tech ceramic cross filter, which can perfectly filter out all unwanted components (such as fat, lactose...) and we isolate pure (virgin) protein from whey, while keeping all valuable fractions, such as beta-lactoglobulin, alpha-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin and others, we list the content of these fractions directly in the composition of our product.
• No auxiliary chemicals or solvents are used in CFM
• CFM is the most environmentally friendly protein production method in existence because the raw material is not exposed to any physical variables such as high pressure, temperature, ions. It only passes through its own weight through ceramic filters, the result is that the resulting whey protein is intact = untouched by nothing and no one = the so-called virgin protein, its structure, protein composition, smell, color and taste are natural, unaffected. and unchanged, they remain in their original natural state, the so-called native form

Dosage:

• It depends on body weight, sports activity and diet composition
• We recommend dividing the daily dose (2-6 tablespoons) into 2-3 portions
• Mix the contents of 1 tablespoon (30 g) in 200 ml of water or skimmed milk

Nutritional values ​​(30 g)

Amino acid profile (product 30 g)

Warning

Food supplement - it is not a substitute for a varied diet. Read the information and warnings on the product label carefully before use. Do not exceed the recommended daily dose indicated on the product label. Keep out of reach of children.

Composition

Instant whey protein concentrate produced by the ultrafiltration method, whey protein isolate 90% produced by the CFM method, enzymatically hydrolyzed whey concentrate with a DH 32 degree of hydrolysis, enzymatically hydrolyzed whey protein concentrate with a DH 5 degree of hydrolysis, enzymatically hydrolyzed90% whey protein isolate with DH 8 hydrolysis degree, instant whey protein concentrate produced by the CFM method, micellar casein, egg albumin, 7-enzyme complex: (in descending order): flavoring, guar gum (stabilizer, thickener), sucralose (sweetener), beta-carotene (natural color), steviol glycosides (sweetener from the stevia plant; natural origin), soy lecithin 0.18% (emulsifier).

See the other products of the Extrifit brand, which you can find in the CFM Proteins, Sport and Protein categories. If you are not sure about choosing this product, get inspired in the CFM Proteins category.