Green lentils, 500 g, Natura Plus [5949195790318]

Description:

Natural source of protein and fiber for nutritious meals.

Properties:

• Dry green lentils, packed in 500g.

• 100% natural product, without additives or preservatives.

• Firm texture after cooking, ideal for various recipes.

• High vegetable protein content, ideal for vegetarians and vegans.

• Rich in fiber, it contributes to digestive health.

• Natural source of iron, magnesium and potassium.

• Low glycemic index, supports the maintenance of blood sugar levels.

• An excellent choice for a balanced and varied diet.

Method of consumption:

Green lentils are washed before preparation. Boil in water (ratio 1:3) for about 20–30 minutes, until tender. It is ideal for soups, stews, hot or cold salads, curries or nutritious side dishes.

Precautions and contraindications:

Store in a dry place, away from moisture and light, at temperatures between 18–25°C.

Ingredients:

dry green lentils

Country of origin:

Canada

Presentation:

500 g