Helpa cocoa powder is pure, ground cocoa from organic farming . It can be used as an addition to your favorite porridge, oatmeal, breakfast cereal, pancakes or cakes. You can also make a delicious milk-based drink.

What distinguishes Bio cacao Helpa?

• versatile use,
• convenient string packaging,
• the raw material comes from organic farming,
• alkalized.

Alkalization, or dutching , is used to obtain better solubility of the cocoa powder. This process also allows you to change the color and flavor of the cocoa drink. As a result, dark cocoa is created, which has an intense, dark color and a characteristic taste - less sour and bitter than natural cocoa.

Helpa cocoa powder will satisfy all those with a sweet tooth who do not like the bitter taste.