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Description
Ground flax from the Institute of Natural Fibers and Herbs is a food supplement based on one ingredient - the defatted brown seeds of common flax (Linum usitatissimum L.). Ground flaxseed can be a valuable source of fiber and protein in a daily, balanced diet. Importantly, ground flax contains 4 times less fat than traditional flax seeds, which makes it almost 3 times lower in calories and without an oily aftertaste.
Flaxseed (Linum usitatissimum L.), commonly known as linseed, is traditionally used to support proper digestion. In addition, flax naturally helps maintain proper body weight. However, the lignans present in flax seeds contribute to maintaining good intestinal function and support the proper functioning of the stomach and digestive system.
Features
| Product code | 329574 |
| Category | Antacid treatments, Healthy digestion |
| Delivery from | Poland |
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INSTITUT ground flax, 200 g + 200 g
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