• Very low natural sugar content
• Suitable for the HIT diet (can vary individually)
• Without wheat starch, corn and rice flour
• No GMOs
• Without hydrogenated fats
• Without preservatives

Composition

Tapioca flour (cassava starch), wheat flour, plantain flour, flax flour, bamboo fiber, bulking agent: sodium bicarbonate, acidity regulator: citric acid, Himalayan salt.

Average nutritional value in 100 g of product

Energy value: 1287 kJ /301 kcal

• Fats: 4.36 g - of which saturated fatty acids: 0.536 g
• Carbohydrates: 60.19 g - of which sugars: 0.76 g
• Fiber: 14.86 g
• Protein: 6.86 g
• Salt: 1.22 g

Instructions for making a 90g baguette

Add 10 ml of fresh lemon juice or apple cider vinegar to 75 ml of lukewarm water and mix well. Add 70g of this flour mixture and mix well with your hands or a hand mixer. Form baguettes of any size from the dough prepared in this way, sprinkle with the flour mixture and work again, then let the dough rest for 5 minutes. Then place the baguette on a baking sheet lined with baking paper and brush with melted coconut fat. Bake in the oven preheated to 200 degrees for at least 35 minutes. Leave the baked baguette to cool on the wire rack. It is not necessary to use a fireproof bowl.

Storage

Keep carefully closed in a dry place away from direct sunlight.

Try other products of the Najtelo brand, which are in the categories Gluten-free flours, Gluten-free foods and Foods, drinks. The product is now 7% off. If you are not sure to choose this product, get inspired in the category Gluten-free flours.