Bio Kombucha drink with Acerola and Ginger, 330 ml, Vigo

Fermented, organic tea with probiotics.
Acerola + Ginger is a perfect blend of Acerola puree (high in vitamin C), loaded with enzymes, electrolytes, probiotics and live bacteria that can boost well-being; It can help the metabolism, the immune system and also has detoxifying properties and is an excellent alternative to all artificially carbonated or sweetened drinks, without artificial colors, preservatives or sucrose.

Properties :
- Organic/BIO.
- Gluten free.
- Pharmaceutical grade bottle.
- Certified vegan.
- Fermented with superfoods.
- No dyes.
- No preservatives.
- Non-GMO and soy-free.
- No chemical changes.
- Probiotic properties.
- Antioxidants.
- Good acids.
- Vitamins.
- Does not require refrigerated storage.

How to use :
The product can be consumed as is. It does not require preparation.
For an even more perfect taste, you can eat it cold.

Nutritional value per 100 g :
Energy value 93kj/22kcal:
fat 0g,
of which saturated fatty acids 0g;
carbohydrates 4.7g;
of which sugars 4.5 g,
protein 0g,
salt 0g.

Ingredients:
filtered water, fermented tea, (water, BIO glucose, BIO tea, kombucha cultures) (8.3%) BIO cider vinegar, BIO acerola extract (1.7%), ginger extract 0.33%, carbon dioxide of carbon.

Presentation:
330 ml