Iskial ^® Immuno + Garlic is a food supplement suitable for vegans and vegetarians, whose formula is based on ingredients of vegetable origin. It contains black cumin oil, two plant extracts: garlic and rosemary, as well as zinc and vitamin E. The preparation was developed to supplement the nutrition of adults and children over 6 years of age with these valuable active ingredients. The use of the food supplement Iskial ^® Immuno + Garlic is recommended especially during the autumn-winter period and during the spring equinox.

Know the properties of the ingredients of Iskial ^® Immuno + Garlic

Black cumin oil is a rich and natural source of valuable unsaturated fatty acids, including polyunsaturated fats, which include omega-6 acids. Each capsule of the preparation contains 250 mg of black cumin oil, including 125 mg of linoleic acid (omega-6) and 50 mg of oleic acid (omega-9).

Garlic ( Allium sativum ) and rosemary ( Rosmarinus officinalis ) are plants that can naturally support the body's immunity. The Iskial ^® brand preparation uses garlic extract standardized to contain 5% alliin and rosemary extract standardized to contain 20% ursolic acid.

Zinc helps the immune system function properly and, together with vitamin E, helps protect cells against oxidative stress.

To obtain the beneficial effect resulting from the declared action, adults must use 2 capsules of Iskial ^® Immuno + Garlic per day, and children over 6 years old must use 1 capsule. Maintaining the recommended daily dose, a package of 60 capsules will provide an adult with 1 month of daily supplementation with ingredients that support the body's immunity, and in the case of a child for 2 months.