Properties:
Organic/Bio agave inulin from Niavis is a natural product, obtained from the agave plant, known for its prebiotic benefits and for supporting digestive health. Inulin is a soluble fiber valued for its ability to promote the growth of beneficial bacteria in the gut. Organically grown, without the use of pesticides or other chemicals, agave inulin.

Agaves are plants native to the arid regions of North and Central America, known for their hardiness and many uses in food and traditional medicine. Agave produces both agave syrup and inulin, both valued for their beneficial health properties.

- 100% organic: The product is obtained from organically grown agave, without pesticides or chemicals.
- No additives: Inulin is pure, without additives or preservatives.
- Gluten-free: Ideal for people with gluten intolerance or celiac disease.
- Versatile: Suitable for various culinary uses, from food supplement to thickening sauces and pastries.
- Practical packaging: The 125g bag is easy to store and keeps the inulin fresh for a long time.

How to use:
Use inulin as a thickener for sauces and soups, improving the texture and nutritional value of dishes.

Ingredients:
100% Inulin* (from Agave)
*Ingredient from organic culture.

Nutritional information/100g:
Energy.................210.0kcal/848.0kj
Fat............0.0g
of which saturated fats ...0.0g
Carbohydrates...........8.0g
of which sugars ...................8.0g
Protein............0.0g
Fibers ................89.0g
Salt...................0.5g

The product does not contain allergens.

Precautions:
If it is used in excess, it can have a laxative effect!!!
Store with the packaging closed in a dry, dark and cool place.

Presentation:
125 g