Description
Crispy organic bread from whole quinoa flour, 200 g, Pronat
Crispy wholemeal rye bread with quinoa for a perfect start to the day! The secret of its delicious taste lies in the combination of rye and quinoa, to which only a pinch of sea salt is added. That's all!
Nutritional values for 100 g:
Energy value: 1529 kj/ 362 kcal.
Fats: 2.4 g of which saturated fatty acids 0.3 g.
Carbohydrates: 67.6 g of which sugars 1.8 g.
Protein: 10.7 g.
Salt: 1.23 g.
Country of origin:
Germany
Precautions:
May contain traces of wheat, egg, milk, nuts and sesame.
Ingredients:
whole rye flour* 76%, rye flour*, quinoa* 11%, sea salt. *from certified organic crops.
Presentation:
200 g
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