- noni, also known as Morinda citrifolia, is a tropical shrub native to Southeast Asia, whose fruits are yellow-green in color;
- the juice is obtained from carefully selected organic fruits, cold pressed and stabilized through HPP (High Pressure Processing) technology;
- controlled processing contributes to preserving the specific characteristics of the product;
- can contribute to supporting the immune system (Noni);
- vegetarian.

2 tablespoons (30ml) per day, consumed as is, on an empty stomach, preferably in the morning.
Shake the product before use.

Organic Noni fruit juice (Morinda citrifolia) 99.60%, citric acid (acidity corrector).

Do not exceed the recommended daily dose. Food supplements do not replace a varied and balanced diet and a healthy lifestyle. Do not leave within the reach and sight of small children. Contraindicated for children under 12 years of age, in inflammatory bowel diseases, intestinal obstruction, appendicitis and people allergic to any of the product's ingredients. In the case of pregnant or breastfeeding women, use is only recommended by a specialist. The taste, color and smell of the juice may change depending on the harvest of the Noni fruit. This does not affect the potential and quality of the product. Do not consume if the seal is damaged or missing. The salt content in the product is due to the natural presence of sodium in it. Store in a dry place, away from light and heat. Refrigerate after opening. The maximum consumption period after opening is 30 days.

1000ml