Blackcurrant jam, sugar-free jam, 360g, Dacia Plant

Bun de Tot black currant jam revives the authentic recipe with 100% natural ingredients, and brings the fresh taste of black currants closer. Sweetened with grape juice and with a content of 70g fruit / 100g, Bun de Tot jam is ideal for a healthy breakfast, a light snack between meals or a delicious dessert.
Blackberry jam is the healthiest choice for your sweet tooth:
- No added flavors, no E's
- 100% fruit, carefully picked and sorted blackberries
- 0% added sugar. The grape juice that replaces sugar is nutritious, easily assimilated by the body, rich in resveratrol (a powerful antioxidant)
- preserved by light pasteurization
- the authentic recipe
- Good taste in everything

The product does not contain dyes and preservatives.

Serving suggestions
Breakfast: cereal with yogurt, blackcurrant jam and fresh fruit / wholemeal bread with butter and blackcurrant jam
Snack: natural yogurt with blackcurrant jam
Prepared dessert: Pudding with blackcurrant jam / pancakes with blackcurrant jam / creams for cakes

Ingredients:
Black currants - minimum 70%, grape juice with pulp 35% - concentrated by gentle evaporation in a vacuum at a temperature of 60°, pectin from citrus peels. Prepared with 70 g of fruit for 100 g of finished product.
Black currants are a symbol of vitality and longevity. Black currants have depurative, diaphoretic, stomachic, antirheumatic, anti-infectious and cicatrizing properties. Currant fruits contain tannins, rutoside, vitamin C, traces of volatile green oil (up to 0.2%) formed from terpene carbides. The fruits contain about 150 mg% vitamin C, vitamins from the B complex, organic acids (citric, malic), pectins, sugars, anthocyanins, fatty oil, terpenes, flavonoids (myricetol, quercetol, carnferol), pectins, calcium, iron, potassium, phosphorus , vitamin PP.

Presentation:
360g