Gluten-free oat, blueberry and raspberry cookies, 160 g, Nairns

Characteristics:

• Delicious cookies with a light texture, crumble and full of flavor,
• Perfect with your favorite drink or just good to take on the road in separate packages,
• Exploding with the flavor of juicy blueberries and sweet raspberries, Nairn's cookies come with all the benefits of gluten-free whole oats,
• With low glycemic load,
• Without hydrogenated oils,
• Without preservatives, dyes, artificial flavors,
• Contains 4 packages to take on the road.

Ingredients:
gluten-free whole oats (64%), sustainable oil from palm fruits, Demerara sugar, blueberries (3.5%) (blueberries, sugar, sunflower oil), tapioca starch, partially inverted refined syrup; Lyles Golden syrup, growth agents (sodium bicarbonate, ammonium bicarbonate), raspberry pieces (1%) (raspberries, concentrated apple juice, apple powder, pectin), currants (1%) (currants, sunflower), sea salt, natural flavor.

May contain traces of milk. Contains oat protein: avenin.

Nutritional values: For 100g:

• energy 2006kj/479kcal
• fat 22.5g
• carbohydrates 57.3g
• sugars 15.5g
• fiber 6.4g
• protein 8.7g
• salt 0.93g

Presentation:
160 g.