Poppy seed powder, 250 g, Carmita Classic

It is consumed with caution in the case of people suffering from hyperacid gastritis, gastric ulcer or colitis.

Composition:
Poppy seed flour, obtained by slowly grinding poppy seeds on a traditional mill with stones. Through slow grinding, the nutritional value of the flour obtained is superior to that of industrially ground flour.

Active principles for internal use: high content of vegetable fibers 22%, lecithin, vitamins (tocopherol, ascorbic acid and niacin), B9 (folic acid), minerals: zinc, iron, calcium, iodine, manganese, magnesium and copper.

History: since ancient times, poppy seed powder has been known as a treatment for stabilizing blood sugar levels, significantly reducing cholesterol, preventing colon cancer and improving the overall health of the intestines.

Composition:
Poppy seed flour, obtained by slowly grinding poppy seeds on a traditional mill with stones. Through slow grinding, the nutritional value of the flour obtained is superior to that of industrially ground flour.

Active principles for internal use: high content of vegetable fibers 22%, lecithin, vitamins (tocopherol, ascorbic acid and niacin), B9 (folic acid), minerals: zinc, iron, calcium, iodine, manganese, magnesium and copper.

Historic:
Since ancient times, poppy seed powder has been known as a treatment for stabilizing blood sugar levels, considerably reducing cholesterol, preventing colon cancer and improving the overall health of the intestines.

Presentation:
250 g