Organic White Quinoa, 500 g, Republica Bio

Properties:

• it is a vegetable source rich in proteins (including the 9 essential amino acids), fibers, antioxidants, vitamins and minerals important for maintaining health;
• suitable for vegan/vegetarian diets;
• they comply with the rigorous standards of Organic Agriculture of the European Union and have not been irradiated;
• physico-chemically tested against pesticides, heavy metals and contaminants;
• does not contain: genetically modified organisms, preservatives or contaminating substances;
• quinoa is a vegetable source rich in proteins (including the 9 essential amino acids), fibers, antioxidants, vitamins and minerals important for maintaining health;
• being an ecological and raw product, it ensures a higher bioavailability of nutrients;
• although it is part of the cereal family, quinoa is, in fact, a seed, so it does not contain gluten at all;
• our body does not produce protein, therefore it is very important to provide it with this nutrient through a balanced diet, and the consumption of quinoa can help;
• due to its fiber content, it can support the improvement of intestinal transit;
• quinoa contains good fats, with an optimal ratio of Omega-6 and Omega-3, vitamins A, B, C and E, important in the functioning of metabolism and maintaining immunity.

Way of ussage:

• It can be used for puddings and as an ingredient, base or garnish for various dishes and salads.
• Boil 250g of quinoa in 500ml of water for 30 minutes.
• After opening, keep the product at room temperature, in a tightly closed bag, away from moisture and direct sunlight.

Ingredients:
100% organic white quinoa.

Nutritional values ​​for 100g:
69Kcal/1,546kj, fat 6.5g, of which saturated 0.8g, carbohydrates 59.7g, of which sugars 6.8g, fiber 7.2g, protein 13.7g, salt 0.085g.

Presentation:
500 g