Functions

• No pre-soaking required
• It keeps its shape and color after cooking
• High protein and fiber content

Use

• Rinse the lentils, put them in a pot and cover them with water so that they are completely submerged
.
• Bring to a boil
• Cook on low heat for about 25-30 minutes until soft
• Add hot water as needed
• Do not stir the lentils unnecessarily during cooking - this will prevent the skin from breaking
• Finally, add the lentils

Composition

• Black beluga lens

Nutritional values ​​per 100 g

Package contents

• 500 g

Warning

May contain traces of gluten, peanuts, sesame and nuts

Try other products of the Allnature brand, which are in the categories Diet, Food and Food, drinks. The product is now 2% off. If you are not sure about the choice of this product, be inspired in the category Rice, pasta, legumes, cereals.