Gluten-free biscuits, + 4 months, 125 g, Adoro [5949096465209]

Delicious gluten-free biscuits, ideal for a quick and satisfying snack, made with quality ingredients and without artificial additives.

Features:

• Gluten free, suitable for people with gluten intolerance.
• Combination of potato and corn starch, hydrolyzed rice flour and sunflower oil.
• Contains essential vitamins and minerals including calcium and iron.

Benefits:

• Provides a tasty and nutritious gluten-free snack.
• They contain vitamins and minerals to support health.
• Suitable for a gluten-free diet, easy to integrate into the daily routine.

Nutritional values ​​per 100 g of finished product:

• Energy value: 434 kcal / 1827 kJ
• Fat: 12.1 g
  • of which saturated fatty acids: 1.5 g
• Carbohydrates: 79.2 g
  • of which sugars: 15.9 g
• Fiber: 0.9 g
• Protein: 1.5 g
• Salt: 0.39 g
• Vitamin B1: 0.5 mg
• Calcium: 300 mg
• Iron: 5 mg

Ingredients:
starch (potatoes, corn), hydrolyzed rice flour , sugar , sunflower oil , raising agents (ammonium bicarbonate, sodium bicarbonate), minerals (calcium, iron), emulsifiers (sunflower lecithin), flavors, vitamin B1

Presentation:
125 g