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Poland 
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Description
ReVito jelly is a gelling product obtained from seaweed and is a good alternative to both beef and vegan gelatin. After mixing with the liquid, the Agar gels and thickens it, so that it can be used in the production of jellies, puddings and desserts of vegetable origin.
Discover the advantages of reVito Agar
The product is tasteless and odorless, easy, quick and convenient to use. Agar combines perfectly with dairy products from vegetable and animal milk. In addition, it contains a large amount of fiber - 86 per 100 g. It is ideal as a thickening agent for soups, an addition to creams and a base for jellies. Agar dissolves at a temperature of 85-95 ° C and hardens at 30-35 ° C, so it does not need to be refrigerated to harden.
Features
| Product code | 334514 |
| Category | Powders , Diet and Nutrition |
| Product line | Agar Agar |
| Delivery from | Poland |
Reviews
Revito, agar, 100 g
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