Puree Bio Menu from parsnips, peas and farm duck, +15 months, 260 g, Babybio [3288131530642]

Ingredients:
Vegetables* 73% (parsnips from Val de Loire* 26%, peas from Spain* 17%, potatoes from Val de Loire* 14%, carrots from Landes*, onions from Spain*), cooking water, farm duck meat from Poitou* 9.5%, virgin vegetable oils* (rapeseed*, sunflower*), rosemary from Drôme*

Without thickening agents.
Steam preparation.
No added salt.
Without milk.
Gluten free

Average nutritional analysis for 100g;
Energy value/ Energy 246 kJ /59 kcal
Fats 1.1 g of which saturated: 0.2 g
Carbohydrates 7.3 g of which sugars: 2.2 g
Fiber 2.3 g
Protein 3.7 g
Salt 0.04 g
Sodium 16 mg

Preparation tips:
It is not prepared in a classic oven.

In bainmarie:
Immerse the bowl in boiling water for about 5 minutes.

In the microwave:
Pierce the lid of the bowl and heat for about 1 minute at medium intensity.
Always make sure to mix well and check the temperature before feeding the baby.
Do not add salt.
After opening, the hermetically sealed bowl will be kept in the refrigerator for 48 hours.
Packed in a protective atmosphere.

Produced in France.
Organic Agriculture Certificate FR-BIO-01.
Certified by Ecocert.

Presentation:
260g