Description:

Eco Corn Rolls with Quinoa and Sea Salt are a light and crispy snack, made from ingredients from organic farming.

Properties:

• Ingredients from organic farming
• Gluten free – suitable for people with intolerance
• Contains quinoa (10%) – a source of nutrients and vegetable protein

Consumption method:

• It is consumed as such, as a snack between meals.
• They can be served plain or with spreads, hummus or cheeses.
• Ideal for home, office or travel.

Precautions and contraindications:

• Store in a dry and cool place, away from moisture.
• Do not leave within reach of small children without supervision.
• Consume as part of a balanced diet.

Nutritional information:

Average nutritional values ​​/ 100 g:
Energy: 1438kj / 341kcal,
Fat 4.1g (of which: Saturated 0.7g);
Carbohydrates 62g (of which: Sugar 1.5g);
Fiber 8.9g;
Protein 9.5g;
Salt 1g.

Ingredients:

Corn* 89%, quinoa* 10%, sea salt 1%. Extruded product. Gluten free.

Country of origin:

Slovakia

Presentation:

100g