Pasta Fattoria, +12 months, 250 g, Plasmon [8001040420973]

Fattoria (Farm) Plasmon pasta is specially designed for small children, being made from 100% durum wheat flour from Italy. They are ideal for first teethers, thanks to the soft texture that encourages chewing and facilitates digestion.

Features:

• Made from high quality, selected and certified durum wheat flour.
• They contain essential vitamins and minerals: B1, B2, B3, B6, calcium and iron.
• Soft texture, easy to chew and digest.
• Balanced recipes, ideal for feeding children in the first years of life.

Nutritional values ​​per 100 g of finished product:

• Energy value: 349 kcal / 1480 kJ
• Fat: 1.3 g
  • of which saturated fatty acids: 0.4 g
• Carbohydrates: 72 g
  • of which sugars: 3 g
• Dietary fiber: 2.6 g
• Protein: 11 g
• Salt: <0.01 g
• Vitamin B1: 0.7 mg
• Vitamin B2: 0.7 mg
• Vitamin B3: 11 mg
• Vitamin B6: 0.6 mg
• Calcium: 200 mg
• Iron: 10 mg

Country of origin:
Italy

Ingredients:
durum wheat flour (99.5%), calcium carbonate, ferrous fumarate, niacin (B3), riboflavin (B2), thiamin (B1), vitamin B6.

Presentation:
250 g.