Drasanvi's Nutrabasicos dandelion food supplement is a product that uses a dry extract of the aerial parts and root of the dandelion plant. It contains a large number of essential nutrients, mainly flavonoids, which benefit the digestive system.

The benefits of the plant's root stem from its various nutrients, including its high content of inulin and mucilage. Inulin is a prebiotic widely used to feed or nourish the beneficial bacteria found throughout the digestive system. Its use can help maintain a healthy and optimal gut flora, protecting the body from external pathogens and aiding in the assimilation and digestion of different types of food and substances.

As for mucilage, it acts as an emollient for the intestinal and digestive mucosa. Its use helps maintain the mucosa in good condition, protecting it from various discomforts and even reducing inflammation. This is especially helpful for those suffering from gastritis, heartburn, or simple indigestion. Furthermore, it softens the mucosa, allowing it to react appropriately to different stimuli without causing discomfort.

It is primarily indicated to contribute to the body's increased flavonoid levels. Ideal for supporting the digestive system, specifically liver and gallbladder function. Designed for adults, both men and women, and suitable even for vegans and those with gluten intolerance.

It is recommended to take one capsule daily, preferably during breakfast or the first meal of the day, accompanied by a glass of water.

Do not exceed the recommended dose, as doing so may cause a mild laxative effect. Never use if you are allergic to any of the ingredients. Not recommended for individuals with severe digestive problems. Never use as a substitute for food, a balanced diet, or a healthy lifestyle.

Dry extract Dandelion (Aerial part) Taraxacum officinale Weber Ratio 15:1, Flavonoids 10%) 300 mg, Coating agent (Hydroxypropylmethylcellulose), Bulking agent (Microcrystalline cellulose), Bulking agent (Magnesium stearate), Anti-caking agent (Silicon dioxide).