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Pappardelle Pasta, 250 g, Montegrappa
Pappardelle Pasta, 250 g, Montegrappa
Description
Pappardelle pasta, 250 g, Montegrappa [8002425011090]
Description:
Italian pappardelle pasta, made from durum wheat flour and fresh eggs, with a wide shape and velvety texture after boiling. Ideal for rich sauces, traditional dishes or gourmet recipes.
Consumption method:
- Boil the product in salted water for 5–6 minutes
- Drain and serve with your favorite sauce.
Precautions and contraindications:
- May contain allergens: soy and mustard
- Store in a cool, dry place.
- Consume before the date printed on the package.
Nutritional information:
Nutritional values (per 100g)
Energy: 1550 kJ / 366 kcal
Fat: 3.4 g
- of which saturated fatty acids: 1 g
Carbohydrates: 69 g - of which sugars: 3 g
Fiber: 2.7 g
Protein: 13.5g
Salt: 0.08 g
Ingredients:
Durum wheat flour, fresh eggs (20%)
May contain traces of soy and mustard
Country of origin:
Italy
Presentation:
250g
Features
| Product code | 898137 |
| Category | Pasta, Healthy food |
| Volume | 250 g |
| Delivery from | Romania |
Pappardelle Pasta, 250 g, Montegrappa
Pappardelle Pasta, 250 g, Montegrappa
Delivery from Romania
Romania 
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