Description

Gluten-free croissant, 220 g, Schar [8008698027974]

Properties:

- gluten-free croissant;
- specially designed for people with gluten intolerance;
- does not contain wheat.

Ingredients:

Corn starch, Water, Dough 14% (rice flour, water), Fruit extract (locust bean, apple), Vegetable margarine [vegetable oil and fat in variable proportion (high oleic sunflower oil, cocoa butter, Shea butter), water, salt, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin, lemon juice, natural flavors], Humectant: sorbitol, Vegetable fiber (Psyllium), Yeast, Sunflower oil, Rice flour, Soy protein, Rice starch, Thickener: hydroxypropyl methyl cellulose, Honey, Egg white powder, Salt, Colors: carrot and apple concentrate, Natural flavors.

Nutritional values:

Nutrient	Value
Energy value	1248 kJ / 297 kcal
LIPID	7.3 grams
Of which saturated	1.7 grams
CARBOHYDRATE	51g
Of which disaccharides	12 grams
fiber	6.6 grams
PROTEIN	3.4 grams
Salt	0.47g

Country of origin:

Italy.

Precautions:

Store in a cool, dry place.
Contains soy, eggs.

Presentation:

220g

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Gluten-free croissant, 220 g, Schar

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