Himalayan salt, 500 g, Pirifan

Pink Himalayan salt contains 84 minerals: sodium chloride, sulfates, calcium, potassium, magnesium. Furthermore, the cellular structure of salt stores vibrational energy. The minerals in salt are in colloidal form, which means they are small enough to be easily absorbed by the human body.

Himalayan salt crystals are more than just sodium and chlorine. Himalayan salt has a high mineral content and is considered a true miracle food. It has healing, energizing, invigorating and detoxifying effects. It can be added to food, cosmetics, bath water, pickles or humidifiers. The pink color of Himalayan salt is due to the iron oxide content. The salt mines are located between the Indus Valley and the Himalayas in Pakistan. It seems that Himalayan salt is 250 million years old and that it preserves the composition of prehistoric seas.

Presentation: 500 g