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Organic sorghum flour pasta, 250 g, Nutracentis
Organic sorghum flour pasta, 250 g, Nutracentis
Description
Organic sorghum flour pasta, 250 g, Nutracentis
Organic gluten-free vegan pasta, manufactured by Italian masters to guarantee quality and perfect taste. Sorghum (or soriz as it is also called) is naturally gluten-free and has a neutral taste, gaining more and more ground due to its special qualities as a substitute for wheat flour.
Nutritional values/100g:
Energy: 1553 kJ/367 kcal
Fats: 2.8g of which 0.4g are saturated
Carbohydrates: 73g of which sugars 2.6g
Fibre: 5.2g
Protein: 9.4g
Salts: 0.1g
Made in Italy in an agricultural cooperative.
Boiling time:
5-6 minutes.
Ingredients:
sorghum flour* 75%, brown rice flour* 25%. *from ecological agriculture.
Presentation:
250 g
Features
| Product code | 91250 |
| Category | Pasta, Healthy food, Gluten-free products, Vegan Products |
| Brand | Nutracentis |
| Volume | 250 g |
| Main ingredient | Sorghum flour |
| Delivery from | Romania |
Organic sorghum flour pasta, 250 g, Nutracentis
Organic sorghum flour pasta, 250 g, Nutracentis
By
Nutracentis
Delivery from Romania
Romania 
14 - 16 Aug
14 - 16 Aug
Guaranteed delivery from Romania: 14 - 16 August
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Organic sorghum flour pasta, 250 g, Nutracentis£3.40 £3.23Save £0.17 with Autoship & SaveQuantity: -
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