Description
It is obtained by refining the last fraction that remains after the previous pressing of the coconut pulp, commonly known as copra. After refining, which is carried out at high temperatures , the oil loses the properties of virgin oil , but acquires special abilities, such as it does not burn at high temperatures, it is good for health because it does not contain trans fatty acids like animal fats. , and it is also suitable for roasting, roasting , because it has a high smoke point (flash point, 210 C), it is not hydrogenated and no chemical solvents are used, the melting point is 23-27 °. C.
Use
RBD coconut oil has a very wide range of uses as a food. Due to its solid consistency up to 23°C, it is suitable as a substitute for butter or margarine in the preparation of various spreads and desserts. It is also excellent for frying . This coconut oil does not thicken and is also suitable for cosmetic purposes, the production of creams, ointments and balms.
Nutritional values in 100 g
Energy | 3765 kJ/ 900 kcal |
fats | 100 g |
- fed up with him | 0 g |
Carbohydrates | 0 g |
- of which sugars | 0 g |
The proteins | 0 g |
Fiber | 0 g |
Salt | 0 g |
Storage
Store in a dry, dark place at a temperature of up to 20 °C
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Features
Product code | 420949 |
Category | Oils, Oils and Butters |
Delivery from | Slovakia |
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