Mellin

Lamb

Homogenized with lamb and rice flour.
Baby food.
It is recommended starting from the 4th month, unless the pediatrician recommends otherwise.
No added salt. No preservatives, according to the law. Selected and controlled meat. Proteins with high biological value. Selected and rigorously controlled ingredients. From the beginning of weaning.
Gluten free .

ingredients
Cooking water, lamb meat (30%), corn starch, rice flour (2%), rice starch, sunflower seed oil, lemon juice concentrate.

Average nutritional values	per 100g
Energy	332 kJ 78 kcal
FATS of which saturated fatty acids	3.2g 1.1g
Carbohydrates of which sugars	6.6 grams 0.01g
PROTEIN	5.9g
Salt not subject to	0.1g

The salt content indicated in the table is due exclusively to the sodium naturally contained in the ingredients.

How to use
Remove the lid, heat in a bain-marie or microwave and add to baby food. At the beginning of weaning, consume the product according to the amounts recommended by the pediatrician, gradually increasing the dose as weaning progresses.

Conservation
Store in a cool, dry place.
The unused jar should be stored in the refrigerator at 4°C and consumed within 24 hours.
Consume by the date indicated on the capsule.

Format
4 glass jars of 80 g each, vacuum sealed, with metal lids.

Reference legislation
Decree of the President of the Republic of April 7, 1999 No. 128 (Presidential Decree 7.4.99 N.128)
Regulation laying down provisions for the implementation of Directives 96/5/EC and 98/36/EC on processed cereal-based foods and baby foods intended for infants and young children.