Organic hemp flour, 375g, La finestra sul Cielo [8017977032332]

Organic hemp flour is obtained by cold grinding the hemp cake. It is rich in proteins and fibers and is used in a mixture with other wholemeal flours in a proportion of about 15 - 20% for bread, biscuits and cakes. Hemp flour has a high fiber and protein content.
Features
High fiber content
High protein content

Ecological certificate IT BIO 014, controlled operator no. 8473

Nutritional statement
100g of product contain on average:
Energy values: 2087kj/500kcal
Fats: 8.1g (of which saturated fats: 0.9g);
Carbohydrates: 48.2g (of which sugars: 2.2g);
Protein: 29.4g;
Fibre: 58g;
Salt: 0.01g.

ingredients
*Hemp seed flour.
*organic farming ingredients

Allergens
may contain traces of soy, gluten grains, nuts, sesame.

Method of use
Hemp seed flour is used in combination with other flours that contain gluten, in a percentage of 15-20%. With a delicate aroma, hemp flour is ideal for bread mixes, sweets or as an ingredient for sauces.

Presentation:
375g