- organic plum jam is prepared from carefully selected, naturally ripe fruits;
- its fine texture and balanced taste make it perfect for breakfast, desserts, as an ingredient in various recipes or served as is;
- no added sugar, no preservatives, no colorings;
- sweetened only with the natural sugars of plums;
- vegan, gluten-free;
- certified organic product.

Ideal to be enjoyed on fresh bread, pancakes or croissants. Serve straight from the jar, spread on wholemeal bread, doughnuts or toast for breakfast. Can be used as a topping for natural yoghurt, quark cheese or cereals, as a filling for plum pie, cozonac, filled doughnuts, papanasi and croissants, mixed into smoothies or used as a reduced sauce for duck, game or roast pork.

Plums*. *From organic farming.

Fruit used: 180 g per 100 g of product.
378 g of plums were used for each jar.
It does not contain pectin.

Italy

Store in a dark, dry and cool place. After opening, store in the refrigerator and consume within a short time.

Allergens and traces:
Does not contain major allergens according to Regulation (EU) 1169/2011. Product processed in a facility that processes various fruits.

210g